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  • HK_recipe_600_Stir-fried Beef and Chicken Fillet with XO Sauce

Stir-fried Beef and Chicken Fillet with XO Sauce

  • Difficulty
  • Serves
  • Preparation

    15mins

  • Cooking

    5mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

Mix beef and chicken with marinade.
Saute minced garlic in 2 tbsp oil.
Add beef, chicken and stir-fry until done.
Stir in peach, bell pepper and sauce mix.
Stir well until heated through.