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Chilli Sauce

Kum Chun Toban Chilli Sauce

Info

Chilli Sauce

Kum Chun Toban Chilli Sauce

A must-have enhancement made of marinated chilli and broad beans that is perfect for dipping fried dumplings and preparing Sichuan style egg plants.

Ingredients:

Water, Salted Chilli Peppers (Chilli Peppers, Salt), Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), White Sugar, Modified Corn Starch, Dehydrated Garlic, Salt, Flavour Enhancer (E621), Chilli Pepper Powder, Fermented Broad Bean Paste (Broad Beans, Water, Salt, Wheat Flour, Soybeans), Soybean Oil, Acid (E270), Preservative (E202), Shallots, Colour (E160c). Contains Soybeans, Wheat.

Allergens:

Pack Sizes

6.8kg, Pail

Cook These Dishes with the Above Product!

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