Authentic Asian Sauces

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Broiled Whole Squid

  • Difficulty Level: 1
  • Serves Serves: 1
  • Preparation

    20mins

  • Cooking

    10mins

What you’ll need

Made with
Lee Kum Kee products

How to make it

  1. Add a few spoonful of oil to a saucepan over medium heat, place the squid and cook until the flesh is tender.
  2. Combine the seasoning well. Pour the mixture of seasoning sauces to the pan until the squid is completely absorbed the seasoning sauces.
  3. Serve the squid on the plate, topped with sauce and sprinkle the while sesame.

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