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  • HK_recipe_600_Bean Curd in Oyster Sauce with Dried Scallop

Bean Curd in Oyster Sauce with Dried Scallop

  • Difficulty
  • Serves
  • Preparation

    10mins

  • Cooking

    5mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

Pan-fry bean curd in 3 tbsp oil until golden yellow.
Stir in sauce mix.
Cook until sauce thickens.
Sprinkle with green onion.