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Braised E-Fu Noodles with Double Mushrooms

Braised E-Fu Noodles with Double Mushrooms

  • Difficulty Level: 2
  • Serves Serves: 2
  • Preparation

    10mins

  • Cooking

    10mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Soak the noodles in boiling water until softened. Drain and set aside.

  2. Heat the oil over high heat, fry the shiitake mushrooms and straw mushrooms over low heat, add in seasonings (except the sesame oil) and E-fu noodles and braise until the sauce is reduced.
  3. Add in chinese chives and sesame oil and mix well. Ready to serve.

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