Authentic Asian Sauces

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Chicken Kebab with Honey and Chilli Garlic Sauce

  • Difficulty Level: 3
  • Serves Serves: 4
  • Preparation

    20mins

  • Cooking

    7mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Mix chicken with marinade.
  2. Alternate all ingredients on bamboo skewers.
  3. Heat 3 tbsp oil. Pan-fry or barbecue chicken kebabs over hot charcoal until golden yellow and done. Brush with remaining marinade from time to time.

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