Authentic Asian Sauces

default-banner
XO Egg in the hole toast

Egg-in-a-hole with XO Sauce

  • Difficulty Level: 2
  • Serves Serves: 1
  • Preparation

    5mins

  • Cooking

    5mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Use a cup and make a hole at the center of the bread. And, spread the butter on one side of the bread.
  2. Heat up the pan with medium low heat, place the bread and butter side down. Cook until golden brown and flip it over.
  3. Crack the egg into the center of the hole, pan fry until the egg is set. Add the sauce, ready to serve.
  4. Tips: Turn off the heat after adding egg to let the egg becomes solid by the heat from pan. It can make a perfect half-cooked egg.

You May Also Like

Yam and Mushroom Rice with Sesame Oil

Yam and Mushroom Rice with Sesame Oil

  • Difficulty
Time 35 mins   
Like 50
Garlic Chicken Linguine with Sesame Oil

Garlic Chicken Linguine with Sesame Oil

  • Difficulty
Time 25 mins   
Like 50
Asparagus Salad with Sesame Oil

Asparagus Salad with Sesame Oil

  • Difficulty
Time 10 mins   
Like 55