Korean Pork Chop
What You Will Need
Ingredients
- Pork Chop [400 g/ 14 oz]
- Water 2 tbsp
Marinade
- Lee Kum Kee Korean Marinade [50 g]
Made with
Lee Kum Kee products
How to make it
Marinate [about 400 g/14 oz] pork chop with 1 pack Lee Kum Kee Korean Marinade for 1 hour.
Pan-fry pork chop over low heat until golden yellow.
Mix the remaining marinade in bowl with 2 tbsp water, pour into the pork chop and continue to cook until done.
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