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Noodles and Wantons

  • Difficulty Level: 1
  • Serves Serves: 1
  • Preparation

    5 mins

  • Cooking

    5 mins

Less Than 15 mins Rice or Noodle Pork Dinner Lunch Breakfast Healthy Vegetarian Asian Food

What You Will Need

Ingredients

  • Oil noodles 90 g
  • Shanghai cabbage 50 g
  • Frozen wanton 5 pcs

Seasoning

  • Lee Kum Kee Oyster Sauce with Dried Scallop 1 1/2 tbsp
  • Sugar 1/2 tsp
  • Lee Kum Kee Seadoned Red Vinegar 1/2 tsp

Made with
Lee Kum Kee products

Oyster Flavored-Sauce with Dried Scallop 18oz

Oyster Sauce

Oyster Sauce With Dried Scallop
Seasoned Red Vinegar 207ml

Basic Cooking Sauce, Vinegar

Seasoned Red Vinegar

How to make it

  1. Cook oil noodles in boiling water until almost done.
  2. Add Shanghai cabbage, wantons and cook until done.
  3. Drain.
  4. Stir in seasoning mix and serve

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