Noodles with Fried Shallots and Sesame Oil
What You Will Need
Ingredients
- Taiwanese Noodles 75-100g
- Cucumber Sliced
- Carrot Sliced
- Roasted Sesame Seeds 1tsp
- Fried Shallots 2tsp
- Sesame Oil Noodle Sauce Ingredient
- Lee Kum Kee Pure Black Sesame Oil 1tbsp
- Lee Kum Kee No Hormones* Concentrated Chicken Broth 2tsp
- Lee Kum Kee Premium Soy Sauce 2tsp
- Water 2tbsp
Seasoning
- Lee Kum Kee Pure Black Sesame Oil ½ tbsp
Made with
Lee Kum Kee products
How to make it
Making the Sesame Oil Noodle Sauce: Mix in the ingredient.
Cook the Taiwanese noodles. Drain after cooked. Add seasoning and mix well.
Plate the noodles and top with the sliced cucumbers, the sliced carrots and fried shallots.
Drizzle the Sesame Oil Noodle Sauce on the noodles.
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