Copied to Clipboard!
default-banner
BACK TO 
Pan-fryed Minced Pork with Shiitake Mushroom and Water Chestnut

Pan-fryed Minced Pork with Shiitake Mushroom and Water Chestnut

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    10mins

  • Cooking

    10mins

Easy Recipes Less Than 30 mins Pork Dinner Lunch Chinese Food

What You Will Need

Ingredients

  • Minced pork 180 g
  • Shiitake mushroom 20 g
  • Water chestnut 40 g

Marinade

  • Lee Kum Kee Premium Oyster Sauce 1 1/2 Tbsp

Made with
Lee Kum Kee products

Premium Oyster Sauce 510g

Oyster Sauce

Premium Oyster Sauce

How to make it

  1. Mix all the ingredients with marinade for 10 mins. Shape into patties.
  2. Pan-fry the pork patties in 1 Tbsp oil. Press gently. Fry over low heat until golden yellow and done.
  3. Tips: Without adding starch of any kind, pork patties taste much more refreshing . Just use Lee Kum Kee Premium Oyster Sauce to marinate the pork.

You May Also Like

Asparagus Salad with Sesame Oil

Asparagus Salad with Sesame Oil

  • Difficulty
Time 10 mins   
Like 55
Wagyu Beef Fried Rice

Wagyu Beef Fried Rice

  • Difficulty
Time 35 mins   
Like 1
Garlic Chicken Linguine with Sesame Oil

Garlic Chicken Linguine with Sesame Oil

  • Difficulty
Time 25 mins   
Like 50