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Recipe Salmon Poke woth Oyster Flavored Sauce

Salmon Poke woth Oyster Flavored Sauce

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    10 mins

  • Cooking

    - mins

Asian Food Seafood Dinner Lunch Easy Recipes Less Than 15 mins Quick Recipes

What You Will Need

Ingredients

  • Sashimi-grade salmon 450 g
  • Avocado (diced) 110 g
  • Cucumber (thinly sliced) 55 g
  • Black sesame seeds 1 tsp.
  • Onions (shredded) 27 g
  • Green onions (chopped) 1 Tbsp.

Seasoning

  • Lee Kum Kee Premium Oyster Sauce 3 Tbsp.
  • Lee Kum Kee Pure Sesame Oil 1 ½ Tbsp.

Made with
Lee Kum Kee products

Pure Sesame Oil 15 fl oz

Basic Cooking Sauce

Pure Sesame Oil
Premium Oyster Sauce 510g

Oyster Sauce

Premium Oyster Sauce

How to make it

  1. Cut salmon into small cubes.
  2. Combine salmon with avocado, cucumber, green onions and onions.
  3. Stir in Seasoning Sauce and mix well. Sprinkle black sesame on top. Ready to serve.

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