Stir Fried Fresh Mushrooms with Mixed Peppers
What You Will Need
Ingredients
- Fresh mushrooms 255 g
- Green bell pepper cut into chunks 30 g
- Red bell pepper cut into chunks 30 g
- Yellow bell pepper cut into chunks 30 g
- Onion cut into chunks 60 g
- Garlic cloves [diced] 1 pc
- Cooking oil 1 tbsp
Seasoning
- Lee Kum Kee Premium Oyster Flavored Sauce 2 Tbsp.
- Lee Kum Kee Pure Sesame Oil 1 tsp.
- Sugar 1/2 tsp.
Made with
Lee Kum Kee products
How to make it
-
Heat oil and saute garlic.
-
Add bell peppers and onion. Stir-fry until fragrant. Add mushrooms and continue to stir-fry for 2 minutes.
-
Stir in this Seasoning Sauce and cook until all ingredients are fully done.
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