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Soy Sauce
Savoury Seafood Soy Sauce
Basic Cooking Sauce
Minced Garlic
Pure Black Sesame Oil
Premium Dark Soy Sauce
Oyster Sauce
Premium Oyster Sauce
Spice
White Peppercorn Powder
Wine
Shaoxing Huadiao Wine
Heat oil in medium heat, stir-fry the eel with 1 tbsp. minced garlic and set aside.
Hong Kong Style Curry Street Food
Air Fryer XO Fish Balls in Honey
Wagyu Beef Fried Rice