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Spiral Pasta with Tomatoes and Ham

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    15 mins

  • Cooking

    15 mins

Easy Recipes Less Than 30 mins Rice or Noodle Dinner Lunch Healthy Fusion

What you’ll need

Ingredients

  • Spiral pasta 150g
  • Olive Oil 1 tbsp
  • Onion, chopped 50g
  • Chopped Garlic ½ tsp
  • Sun-dried Tomatoes, shredded 2 pcs
  • Cherry Tomatoes, halved 50g
  • Ham, shredded 80g

Sauce Mix

  • Lee Kum Kee Premium Oyster Sauce 1 tbsp
  • Lee Kum Kee Tomato Ketchup 2 tbsp
  • Water used in cooking pasta ¼ cup

Made with
Lee Kum Kee products

Oyster Sauce

Premium Oyster Sauce
Tomato Ketchup

Cooking and Dipping Sauce

Premium Tomato Ketchup

How to make it

  1. Cook pasta in boiling water according to packet instructions until al dente. Reserve the cooking water for seasoning mix.
  2. Heat olive oil to sauté onion and garlic. Add pasta and sun-dried tomatoes. Pour in seasoning mix and stir well.
  3. Lastly, add ham and cherry tomatoes, mix well to serve hot.

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