Authentic Asian Sauces

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Braised Meatballs with Tomato Sauce and Coke

  • Difficulty Level: 3
  • Serves Serves: 4
  • Preparation

    15mins

  • Cooking

    8mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Mix minced pork with marinade.  Make into 14 small balls.  Dust lightly with corn starch.
  2. Stir-fry meat balls in 2 tbsp oil until golden yellow.  Stir in sauce mix. Cover and cook on low heat for about 5 minutes until meat balls are done.  Add bell pepper and stir-fry for about 1 minute.
  3. N/A

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