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Basic Cooking Sauce, Dressing / Sauce for Cold Dish, Vinegar
Selected Aromatic Vinegar
Soy Sauce
Premium Soy Sauce
Chilli Sauce, Dressing / Sauce for Cold Dish
Peppercorn Chilli Oil
Basic Cooking Sauce
Minced Garlic
Tips:
Deseed the pepper to lower the spiciness. After removing the shell, rinse the century egg with hot water to ensure cleanliness.
Classic Cantonese-Style Char Siu
Sizzling Chinese Broccoli with Hot and Savoury Seafood XO Sauce
Chicken Wings with Hot and Spicy Stir-Fry Sauce