Authentic Asian Sauces

recipe-banner-2
Chicken Salad with Wasabi Vinaigrette

Chicken Salad with Wasabi Vinaigrette

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    15mins

  • Cooking

    15mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Marinade the chicken for 10 minutes. Steam till cooked through. Shred the chicken. 
  2. Put all the ingredients into the fridge.
  3. Mix the seasoning and drizzle onto the ingredients.
  4. Tips:

    Wasabi can be replaced with mustard. Different in style yet equally delicious. 

You May Also Like

Garlic Chicken Linguine with Sesame Oil

Garlic Chicken Linguine with Sesame Oil

  • Difficulty
Time 25 mins   
Like 50
Yam and Mushroom Rice with Sesame Oil

Yam and Mushroom Rice with Sesame Oil

  • Difficulty
Time 35 mins   
Like 50
Asparagus Salad with Sesame Oil

Asparagus Salad with Sesame Oil

  • Difficulty
Time 10 mins   
Like 55