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  • HK_recipe_600_Pan-fried Salmon with Assorted Bell Peppers

Pan-fried Salmon with Assorted Bell Peppers

  • Difficulty
  • Serves
  • Preparation

    10mins

  • Cooking

    5mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

Mix salmon with marinade.
Pan-fry salmon in 1 tbsp oil until golden yellow. Put on a serving plate.
Stir-fry bell peppers in remaining oil for a short while. Stir in sauce mix and heat through. Pour over fried salmon fillet.