Copied to Clipboard!
default-banner
BACK TO 

Pan-fried Salmon with Assorted Bell Peppers

  • Difficulty Level: 3
  • Serves Serves: 4
  • Preparation

    10 mins

  • Cooking

    5 mins

Less Than 15 mins Seafood Dinner Lunch Healthy Fusion

What You Will Need

Ingredients

  • Salmon fillet 350 gcut into pieces
  • Bell pepper (s) 120 g [Assorted bell peppers shredded]

Marinade

  • Salt 1/2 tsp
  • White Peppercorn Powder a dash

Sauce Mix

  • Premium Oyster Sauce 1 tsp
  • Sweet Soy Sauce 2 tbsp
  • Minced Garlic 1 tsp
  • Corn starch 1 tsp
  • Sugar 1/2 tsp
  • Water 4 tbsp

Made with
Lee Kum Kee products

Premium Oyster Sauce 510g

Oyster Sauce

Premium Oyster Sauce
Sweet Soy Sauce

Soy Sauce

Sweet Soy Sauce
White Peppercorn Powder

Spice

White Peppercorn Powder

How to make it

  1. Mix salmon with marinade.
  2. Pan-fry salmon in 1 tbsp oil until golden yellow. Put on a serving plate.
  3. Stir-fry bell peppers in remaining oil for a short while. Stir in sauce mix and heat through. Pour over fried salmon fillet.

You May Also Like

Asparagus Salad with Sesame Oil

Asparagus Salad with Sesame Oil

  • Difficulty
Time 10 mins   
Like 55
taipa_calling_recipe_thumbnail

Yuenyeung Cocktail made with Premium Soy Sauce

  • Difficulty
Time 70 mins   
Like 0
premium_oyster_sauce_chilled_abalone_recipe_thumbnail

Chilled Abalone made with Premium Oyster Sauce

  • Difficulty
Time -   
Like 0