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Garlic Flavored Pork Chop

Garlic Flavored Pork Chop

  • Difficulty Level: 2
  • Serves Serves: 2
  • Preparation

    180mins

  • Cooking

    15mins

What you’ll need

Made with
Lee Kum Kee products

How to make it

  1. Pound chops with meat mallet to soften. Marinate pork chops for at least 3 hours or better over night.
  2. Heat oil in medium heat, pan-fry chops till golden brown on both sides.
  3. Add butter and cook thoroughly. Sprinkle with rosemary.

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