Monday / 20 Jul
Pan-Fried Lotus root and Pork Patties
Made with Lee Kum Kee products
Tuesday / 21 Jul
Stir-Fried Beef and Cucumber with Oyster Sauce
Made with Lee Kum Kee products
Wednesday / 22 Jul
Pan-Fried Scallop with Truffle Pasta
Made with Lee Kum Kee products
Thursday / 23 Jul
Noodles With Shallot Oil
Made with Lee Kum Kee products
Friday / 24 Jul
Three-cup Mushrooms with Abalone
Made with Lee Kum Kee products
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Saturday / 25 Jul
Thai-style fried rice with minced meat basil and egg
Made with Lee Kum Kee products
Sunday / 26 Jul
Brown Braised Eggplant
Made with Lee Kum Kee products
